Plant Sumo cooks fresh, chef-made plant-based meals in our London kitchen. These guides cover everything you need to know about frozen and delivered ready meals for different needs – who they suit, what to look for on the label, how to reheat them well, and how a delivered meal plan compares with supermarket freezer options.
Frozen and ready meals for specific needs
- Frozen meals for seniors
- Frozen meals for the elderly
- Frozen meals for pensioners
- Frozen meals for diabetics
- Frozen meals for dysphagia
Frozen meals for families and new parents
- Frozen meals for kids
- Healthy frozen meals for the family
- Frozen meals for postpartum
- Healthy frozen meals for pregnancy
Frozen meals for goals and lifestyles
Choosing a frozen or ready meal
Compare the ingredients, allergens, portion size and storage instructions before choosing a ready meal. If you are buying for someone with specific dietary or swallowing requirements, check that the product is suitable for their individual needs and follow professional advice when necessary.
Frozen food can be useful for storage and convenience, while a freshly prepared meal delivery plan may be a better fit if you prefer variety without cooking.
Fresh, chef-cooked meals delivered instead
Supermarket frozen meals are designed for shelf life, not flavour. Plant Sumo’s vegan meal subscription delivers fresh, chef-cooked plant-based meals across London and Greater London, with menus approved by our in-house nutritionist. Browse the menu or order a one-off box to try it first.
Plant Sumo, 250 North End Road, London SW6 1NJ. Call +44 20 7183 3436.