Looking for practical vegan recipes rather than another complicated shopping list? This Plant Sumo collection brings together meat-free cooking guides, everyday vegetable techniques and plant-based recipe ideas. Start with a familiar ingredient, try a different way of preparing it, and build meals around the flavours you actually enjoy.

Simple vegetable cooking guides

• How to cook pak choi — an easy vegetable to add to noodles, curries and stir-fries.
• How to cook cavolo nero — ways to prepare this leafy green.
• How to cook baby corn — preparation and cooking ideas.
• How to cook jacket potatoes — a versatile base for plant-based toppings.

Plant-based mains and meat alternatives

Experiment with recipes that make vegetables, grains and plant proteins the centre of the meal rather than an afterthought.

• Plant-based sausages and how to cook them
• How to make vegan meat alternatives at home
• Which Quorn products are vegan?

Vegan treats and desserts

• Vegan scone recipe
• Plant-based vanilla ice cream
• Guide to vegan sweets in the UK

Prefer meals prepared for you?

Cooking at home is one option; busy weekdays are another matter. Plant Sumo prepares chef-made plant-based meals for delivery around London. You can browse our current menu, choose a meal subscription or try a one-off meal box. For ingredient questions and food labels, browse our vegan guides.